> Pink Chocolate Girly: 2016

All the Fruit, All the Time

  In an perfect world, I would be on a low carb Paleo diet with a gluten-free side of everything. I've tried many restrictive diets and I can truly say I was not better off for it. In hindsight, I can see how these diet fads work and are reliable in a test vacuum. But, these diets that forbid certain foods because they are evil, have not been healing or helpful for my over all health and well-being. Was I lazy? Nope. Did I "cheat" and eat naughty things? Nuh uh. As I tell my amazing doctor, 'I would eat dirt everyday if you told me to', and I mean that! 

  I love science and all the new and upcoming data they can provide to us that make our lives better. But, I have come to the conclusion that diets and all ways of eating are probably very unique and individualized, like snowflakes. I am so guilty of being a food snob and telling people what they should and should not being eating because the latest diet craze said so. I wasn't personally getting the results those diets promised, but, it would come around...eventually. When I got tired of being stood-up by these promises, I started going into a feeding frenzy and ate what I wanted. Eventually, I calmed down from the disappointment of diets that wasted my time and money. I decided to go back to eating how my body was used to eating, the innate knowledge my body always had and that I obnoxiously ignored for so long.  

Late Summer Evenings

  Summer is winding down now and I'm trying to spend as much time as I can in my garden before it all fades away. Not gonna lie, I'm looking forward to the cooler weather. This summer was ridiculously hot and dry this year; it was the hottest summer on record, according to NASA. 

My tomato plants are just starting to produce fruit. I'm just grateful they didn't die on me in the sweltering heat. Crossing my fingers that the produce a bumper crop before the freezing low temperatures start creeping upon us. 



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